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Hawks Public House

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CONTACT US

(916) 588-4440

eat@hawkspublichouse.com

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LOCATION

1525 Alhambra Blvd
Sacramento CA 95816

- - -

Complimentary parking
in Sutter Medical Plaza;
entrance on Stockton Blvd

Hours

Lunch
Mon – Fri: 11:30am – 2:30pm

Hawks Happy Hour
Mon – Fri: 2:30pm – 5:00pm

Dinner
Mon – Thur: 5:00pm – 9:00pm
Fri – Sat: 5:00pm – 10:00pm

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- Be sure to visit our sister restaurant, Hawks, located in Granite Bay -

Follow Us @hawksprovisionsandpublichouse

A little unexpected, a lot irresistible! Our Earl

A little unexpected, a lot irresistible! Our Earl Grey Mochi Cake + Matcha Whipped Cream, bright Citrus Curd, Blood Orange, and a Sesame + Pistachio Crumb for just the right finish.

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

🌟 Our Pork Chop got a glow up! Grilled Pork Chop

🌟 Our Pork Chop got a glow up!

Grilled Pork Chop served with Warm Farro + Grilled Radicchio Salad and finished with Hoijaki Mostarda. Hearty, refined, and perfect for our rainy weather!

🍗 Just need to grab something quickly on the way home? Don’t forget it is Fried Chicken Monday and we have complimentary parking adjacent to the restaurant in the Sutter medical lot for a quick and easy pickup!

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

🦞 They say lobsters fall in love for life and thi

🦞 They say lobsters fall in love for life and this one might just steal your heart! Maine Lobster + Ricotta Girella with celery root purée, preserved lemon, and sauce américaine! It’s the kind of dish that feels rich, elegant, and made to be loved!

We’re nearly fully booked for Valentine’s Day, but a few reservations are still be available. Please use the link in our bio or simply give us a call and we will gladly assist you - 916-588-4440
 Don’t forget, our Valentine’s Day menu is also available à la carte at the bar for walk-ins!

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

🍊 Valentine’s Day Tasting Menu First Course Previe

🍊 Valentine’s Day Tasting Menu First Course Preview! 
Flower Farm Blood Orange, Red Onion, Green Olives, Toasted Pistachio, and Ricotta Salata. Fresh, citrus-forward, and a beautiful way to begin our Valentine’s menu!

Saturday is nearly spoken for, but we do have a few openings available on Friday. Click the link in our bio or if you’d like a little help finding a reservation, give us a call at 916-588-4440, we’re happy to assist.

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

Fresh, vibrant, and quietly bold, this new appetiz

Fresh, vibrant, and quietly bold, this new appetizer hits with balance and finesse! Our Scallop Carpaccio features delicate slices of scallop, dressed in ginger coconut agua chile, burnt orange, and pickled shallots. 
Available on both our Lunch and Dinner menus. Click the link in our bio to explore our full menu and make reservations.

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

Just landing on the dinner menu, meet our Shrimp +

Just landing on the dinner menu, meet our Shrimp + Chorizo Toast! Layered with Stewed Tomato + Preserved Lemon + Shaved Parmesan. Rich, savory, and just bright enough to keep you coming back for another bite!

Don’t forget, tonight we have our famous Hawks Fried Chicken on the menu and available To Go. Click the link in our bio to make a reservation or place an order!

#michelinguideca #sacramentofoodie #sacramentoeats #visitsacramento #midtownsac

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